what's cookin, cookie monster?

Ramadan would be one of the months in a year that i go craving for food, and on the food that i don't have any desire before.And it would be the month where you go transforming yourself being an uncredited chef.I cooked more during Ramadan than i do all year round, you know, getting handy and experimenting with foodies that i never try before.Like i never try my hand on rendang, but now i am so wanting to treat myself to that.Or asam pedas, or ayam percik.YUM!!

And when you are superhungry, flipping through the recipe books and pictures are the biggest sin because you are so inclined to whip all those food ready.Like i was browsing Women Weekly in the office (heck yeah im working on Saturday!) moment ago and came across strawberry smoothies and am salivating on it now!And those oh so divine strawberry cream sponge cake! Oh my my!

Need to note what's cooking for break fast coz food in bazar ramadan are so frustratingly bland!Whetted the appetite but so unappealing in taste.Here's my Ramadan list anyway (or do u have any better idea, mom?)

1) ayam goreng cili (chillies pounded with garlic n then fry with oil and make up for the fried chicken gravy.A must!)
2)kari tenggiri (huuuu..the curry is to be reheated for few days until it thickens.Lagi sedap okeh!)
3)tomyam (particularly ayam and udang. not really fond of having squid though)
4)ayam bakar percik (my colleague lettin out the secret recipe for the percik gravy.It was amazingly so easy!)
5)steam fish (with julienne carrots and garlic and gingers and some sesame oil sprinkled on top.Kena pulak ikan kerapu..hmmm..noted, sila beli steamer dulu!)
6)ayam masak lemak cili padi (tried and tested, need to add more bird chillies for extra kick)
7)ikan cermin goreng with bombay onion (fried till brown n crunchy.Oh goshhhhhhh.)
8)daging masak sambal hitam (I loved this recipe, even presented it on hari raya.Ramai puji cakap sedap but the preparation wise..tedious!)
9)ayam masak kicap (5 minutes recipe.Headache free.haha)
10)ayam masak pedas (chicken, again??takde choice okay, nih je aku reti.har har)
11)sambal udang (still am using the mamason chilli paste that is soooo frozen for weeks now)
12)buttered prawn
13)kari ayam (noted:jangan letak more than 2 packets of curry powder or it ends up having the similar taste to curry padaiyappa.heh!)
14)sambal telur

I dont know, these are what ive been thinkin tho, and i know, looking at my 'professional unscripted culinary skills', these are what will be repeatedly made anyway.haha im so not picky when it comes to foodies and cud end up having similar recipes repeatedly.

hmmm..come to think of it, i am still on the quest to bake some cookies anyway:)